RKATSITELI Creative
Dry white wine is produced using a special technology from 100% of the Rkatsiteli variety
Bright fruity aroma, with characteristic shades of white cherries, dried figs, quince and baked apple.
A harmonious velvety taste with a good balance of acidity and a pleasant spicy a touch of aftertaste.
The harvest is in late August – early September. The wine is made according to the traditional technology in white. Cryo maceration. Fermentation at low temperatures of 12 - 15C. Aging on yeast lees for 3 months.
Republic of Kazakhstan. Turkestan region, Saryagash district, Kurkelesovskiy s.o., Yenkes village, 045 sq.m., p.1598 
+7 (725) 375-80-03 