CHATEAU SILK ALLEY

The refined aroma with tones of white flowers, lime honey and hazelnuts is accompanied by a light touch of fruity shades.

Harmonious taste with a good balance of acidity and mineral aftertaste.

It is made from selected Chardonnay, Muscat Ottonel and Rkatsiteli grapes. Manual harvesting. Sorting of berries. Soft pressing. Temperature-controlled alcoholic fermentation at low temperature. Each of the varieties it is aged on lees for at least 3 months. Careful selection of wine materials for the blend.